![]() That can usually be dealt with by adjusting other ingredients in your recipe. If you are less concerned with the part of the body the meat is coming from and more concerned with flavor, you might be more able to substitute these crabs for one another, even though Dungeness crabs are sweeter in taste. This is an important factor when considering if they are substitutable, as the sweetness will affect whatever recipe you are preparing. Snow crabs are also not as sweet as Dungeness crabs, which have a relatively notable but delicate sweetness to them. One thing to consider when deciding whether one can be replaced for the other is that when it comes to Dungeness crabs, the meat of the body is what is preferred since their legs are so small, whereas the meat of the legs is preferred for the snow crab because their legs are so long.īecause claw and leg meat generally have a more intense flavor than the meat of the body, you may be more inclined towards using snow crabs in this situation. The answer depends on why you are choosing to substitute them, what exactly you are using them for, and how they are being cooked. ![]() If you are cooking with crab meat, you may be wondering if you can substitute Dungeness crab for snow crab or vice versa. The shells of these crabs are thin, meaning they can be cracked by handĬan You Substitute Dungeness for Snow Crab? The shells of these crabs are hard and thick, thus special tools are needed to crack them Off the coast of Alaska, Canada, California, Oregon, and WashingtonĬold to temperate waters located in the northwestern Atlantic Ocean and the northern Pacific OceanĪlaska: from mid-June to September Washington and Oregon: from December to August Canada: All year, especially in May, June, September, and October They can also be steamed in a steamer basket or with a colander insert, baked while wrapped in heavy-duty foil, or boiled in a combination of butter and water. It’s a messy and delicious experience.ĭungeness crabs and snow crabs are prepared very similarly, typically by being cooked in boiling water in only about five minutes. You will need crab claw clamps to crack them open without hurting your fingers! Snow crabs, on the other hand, have thinner shells that can easily be opened by hand. When you’re eating Dungeness crabs, specialized tools are needed to crack their hard shells, especially when it comes to the claws. Dungeness crabs have harder, thicker shells than snow crabs. If you were to sit down to a plate of each crab, you’d notice a stark difference between the “crackability” and durability of their shells. They are always in season, whereas the snow crab is only in season from April to the beginning of November. ![]() It tends to have a more intense taste!ĭungeness crabs are more common and widely available all year round in various locations like Alaska, Washington, Oregon, and Canada. If you want to get the most flavor out of them, go for the leg meat over what’s found in the body. But, that doesn’t mean snow crabs lack taste. In terms of taste, Dungeness crabs are sweeter compared to the mild flavor of snow crabs. When it comes to snow crabs, their meat only makes up about 17% of their body weight. ![]() That means Dungeness crabs provide less meat within a single crab even though they contain more meat per weight, at twenty-five percent of their weight being from meat alone. Dungeness crabs have thinner and smaller curved legs, whereas snow crabs have “meatier” legs. The main difference between these two crabs is their leg size. But, can they be used interchangeably? What are the differences between Dungeness crab and snow crab, and how should you be using them in your cuisine? Difference Between Dungeness and Snow Crab While they certainly aren’t the only two varieties making it into American kitchens and restaurants, they’re among the most popular. However, some crab varieties are more well-known than others – including Dungeness crab and snow crab. There are over 4,500 species of crab in the world, and many of them are enjoyed by different cultures when it comes to creating delicious delicacies. ![]()
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